Wednesday, February 24, 2016

365.55: Lick the Spoon

The best part of homemade frosting is licking the spoon when Mom's all done. Michelle made her amazing cinnamon buttercream and her cream cheese filling tonight. She's working on over one-hundred stuffed french toast cupcakes for our school's annual fundraiser event on Saturday. Tonight was frosting and filling night. Tomorrow will be baking night, and Friday night will be assembly and garnish night. Brace yourselves for an onslaught of baking photos!
You can view my entire 365 project at

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